OFFERED SAT @ 11AM & SUN @ 10AM UNTIL 3PM

SHARE PLATES

  • Monkey Bread

    bourbon maple / orange caramel / powdered sugar / 10

  • Crispy Brussel Sprouts

    bourbon maple caramel / crispy prosciutto / 12

BRUNCH PLATES

  • Rye River Toast

    crushed avocado / corn and pickled pepper salsa / composed arugula salad / poached eggs / sourdough bread / 10

  • Farmer's Plate

    two eggs / ohio bacon / home fries / 9-grain toast / 12

  • Cuban French Toast - Thick Cut

    cuban bread / espresso egg batter / bourbon maple syrup / honey butter / 13

  • Veggie Strata

    spinach / mushroom blend / heirloom tomato / smoked gouda / brioche / home fries / 12

  • Breakfast Burrito

    ohio bacon / smoked gouda / scrambled egg / sour cream / avocado / pico de gallo / home fries / 15

  • Chicken and Waffles

    ohio chicken drumsticks / vanilla bean waffle / bourbon maple syrup / barrel aged honey / 16

  • Dough-ger

    two smash patties / smoked gouda / bacon / home fries / +$2 eggs / 17

  • Biscuits & Gravy

    house biscuit / mushroom gravy / home fries / 13

  • Shrimp and Grits

    blackened shrimp / cheese grits / poached eggs / english muffin / manchego fondue / home fries / 17

  • Steak and Eggs

    ohio flat iron steak / two eggs / home fries / 25

A LA CARTE

  • Two Eggs

    5

  • Sixteen Bricks Toast & Jam

    4

  • Nueskes Smoked Bacon

    5

  • Home Fries

    4

  • Waffle

    5

  • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs

    may increase your risk of foodborne illness.

Reservations are accepted Tuesday - Thursday from 4pm - 10pm, Friday & Saturday 11am - 10pm, & Sunday 10am - 8pm.
Please call 614-429-3835 to reserve your table or reserve online now.

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